We prepare them in an easy way: we add h2o, sea salt and aromatic herbs to enhance its taste. These manzanilla olives are fleshy and medium sized selection, in pitted and unpitted formats. Siste steg i prosessen er eksport til Norge. Oljen blir pakket i bokser og satt på pall https://elmestogordaloliven89901.articlesblogger.com/57652111/top-håndplukket-oliven-secrets