Khichu is a popular Gujarati snack or facet dish. Topped with somewhat oil and methi masala, it is one of the easiest Indian snacks recipes. It is actually traditionally accustomed to make papad.  You could even serve it as a delectable appetizer. . It imparts a deep floral and slightly https://ethnicindiangrocer.com.au/product/groc-pachranga-murabba-amla-800g/